Ribs with Pumpkin

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Ribs with Pumpkin

Name: Ribs with Pumpkin
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 10 Porções
Ingredients: 500 g Pork ribs; 1 tablespoon Crushed garlic; 1 unit(s) Red Onion; 1/2 teaspoon Coloral; 1 unit(s) Pumpkin strawberry; to taste Olive oil; 3 unit(s) Cabbage leaf; to taste Sugar; to taste Lemon

🇧🇷Brazil

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View in original language

(Português)

90 min(s)

10 servings

Nilo Madureira

@nilomadureira

Ingredients
Recipe

Pork ribs500 g
Crushed garlic1 tablespoon
Red Onion1 unit(s)
Coloral1/2 teaspoon
Pumpkin strawberry1 unit(s)
Olive oil to taste
Cabbage leaf3 unit(s)
Sugar to taste
Lemon to taste

In a bowl, season the meat with garlic, salt, color and a drizzle of olive oil.
In a very hot pan, sear the meat and after sealing, lower the heat and add the red onion.
Sauté well and add in small amounts, water. Drip and fry until it reaches the ideal point of the meat.
Cook the Pumpkin in boiling water, approximately 7 min, or until very soft.
In the blender, beat well until it turns into a puree, season with salt, a little cheese and Heavy cream. A few drops of lemon go very well!
To make kale, it's simple. Chop the cabbage into chiffonade and quickly fry in hot oil, season with a little salt and a pinch of sugar

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Ribs with Pumpkin

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