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Ribs the redneck fashion
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Brenda Almeida
@brendhaalmeidha- Ingredients
- Recipe
- Rib2 kg
- Garlic Clove3 unit(s)
- grated onion2 unit(s)
- Tomato3 unit(s)
- Corn on the cob6 unit(s)
- Potato4 unit(s)
- Oil4 tablespoon
- Tomato sauce1 unit(s)
- Onion cream1 unit(s)
- Preparation mode Clean the ribs. Put them in a bowl, put the garlic, onion and onion cream. Leave in the fridge overnight. In a pressure cooker put oil and the meat with the seasonings. Wait for the meat to dry. Add the other ingredients and cover with water. Bring to a boil for 20 minutes under pressure. Remove from pressure and let it cook longer and wait for the broth to dry a little more. It is super tasty
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