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rib in pressure

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rib in pressure

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

1 servings

Rayana Fuzinelli

@lardarayana
  • Ingredients
  • Recipe
  • Beef rib2 kg
  • Onion6 unit(s)
  • Curry1 to taste
  • Oregano1 to taste
  • Pepperoni Pepper1 to taste
  • Salt1 to taste
  1. Cut the onions into rings
  2. Place half of the onions in a pressure cooker
  3. Place the meat on top of the onions
  4. Season to your liking
  5. Put the other half of the onions
  6. Cover the pan and leave for 40 minutes after getting pressure.
  7. No need to add water
  8. Sprinkle parsley on top before serving.
  9. You can put cassava and pepperoni to cook together that make great side dishes.

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