Red Beans with Pepperoni

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Red Beans with Pepperoni

Name: Red Beans with Pepperoni
Prep time: 1 h
Total time: 1 h
Yield: 6 Porções
Ingredients: 500 g Red Beans; 600 g Diced pepperoni; 3 unit(s) Bay leaves; to taste Water to cover the beans; 1 dessert spoon Salt; 5 unit(s) Pounded Garlic; 1 unit(s) Chopped medium onion

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

6 servings

João Heredia

@paitambemcozinha

Ingredients
Recipe

Red Beans500 g
Diced pepperoni600 g
Bay leaves3 unit(s)
Water to cover the beans to taste
Salt1 dessert spoon
Pounded Garlic5 unit(s)
Chopped medium onion1 unit(s)

Take the beans, wash them well and let them soak for about 30 minutes
Place in the pressure cooker with the bay leaves and cook for 30 minutes or until soft
In a pan, put the pepperoni to fry, after frying, add the garlic and salt, let the garlic brown, add the onion and let it brown
Put the beans inside and let the broth simmer until it becomes a thick broth or to your liking.
Now and just serve. Om a white rice 🍚 and a Carminha

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Red Beans with Pepperoni

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