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Pot steak 😋 (duckling meat)

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Pot steak 😋 (duckling meat)

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

João Heredia

@paitambemcozinha
  • Ingredients
  • Recipe
  • Thinly sliced duck steak1 kg
  • Chili1 unit(s)
  • Onion1 unit(s)
  • Salt to taste
  • Black pepper to taste
  • Green smell to taste
  • Pounded Garlic to taste
  1. Season the meat with salt and black pepper.
  2. Put it in a pan with a drizzle of oil and cook the meat, put the bell pepper and half the onion
  3. Let it cook until fried If you use it, drip water and fry until soft
  4. Add the rest of the onion and the green smell, turn off the heat 🔥 and serve with 🍚 and salad 🥗

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