Share
- Ingredients
- Recipe
- Diced Pork500 g
- Onion1 unit(s)
- Tomato1 unit(s)
- Garlic to taste
- Salt to taste
- Ketchup1 tablespoon
- Sour cream200 ml
- Once the garlic and onion are done, add the meat, let it brown, add the chopped tomato, seasonings of your choice, a little water and let it cook.
- Add ketchup and cream.
Tags
Did you like this recipe?
You may also like
Chocolate Cake
EASY BLENDER CHOCOLATE CAKE
SIMPLE FUBA CAKE FROM BLENDER
FOLDED MILK PUDDING
