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Pork in barbecue sauce
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
6 servings
Sabrina Medeiros
@sabrinamedeiros133- Ingredients
- Recipe
- Pork cut into cubes1 kg
- Lemon1 unit(s)
- Chopped tomato1 unit(s)
- Chopped Onion1 unit(s)
- Garlic Clove3 unit(s)
- Ready BBQ Sauce50 g
- Salt to taste
- Water1 cup
- Start by seasoning the pork with lemon juice and salt, let it rest for at least 6 hours to get the flavor.
- In a pressure cooker, mix the ingredients with a glass of water and more lemon juice.
- Leave on pressure for about 20 minutes.
- Serve while still hot and with the sauce.
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