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oven-baked meatballs
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
9 servings
Matheus carvalho
@cimargomes- Ingredients
- Recipe
- ground duckling500 g
- egg1 unit(s)
- oat flour1 tablespoon
- salt1 to taste
- In a bowl, place the meat, egg, salt and oatmeal.
- Mix well, with the help of a tablespoon, form balls and bake in a greased roast for 15 to 20 minutes.
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