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- Ingredients
- Recipe
- Fine pepperoni sausage4 unit(s)
- Onion1 unit(s)
- Butter1 tablespoon
- Cut the sausages and onion into slices.
- In a pan, heat the butter and place the sausages to fry. When it is well fried, add the onion and sauté well. Transfer to a container and you're done!
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