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onion meat


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Tempo de preparo

20 min(s)


4 servings

Marco Antonio

  • Ingredients
  • Recipe
  • Meat of your choice1 kg
  • Look1 cup
  • Onion2 unit(s)
  1. Cut the meat and put it in the skillet to roast. Cut the 2 onions and fry together with the meat. Blend well. Do this until the meat is golden.

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