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Photo of the onion meat – recipe of onion meat on DeliRec
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onion meat

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View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

3 servings

Ingredients

  • Soft coxão in strips | 500 g
  • Sliced onion | 1 unit(s)
  • paprika | 1 teaspoon
  • Salt | 1 teaspoon
  • Black pepper | 1 teaspoon
  • Chimichurri | 1 teaspoon
  • Water | 1 cup
  • Oil | 1 dessert spoon

Recipe

  1. Season the meat with the chimichurri, black pepper, salt, and paprika and let it marinate for 30 minutes.
  2. Done that put the oil in a pan and add the meat mix and let it fry
  3. Add the onion and water and let it cook until the water is completely dry.

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