Minced meat with sauce

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Minced meat with sauce

Name: Minced meat with sauce
Prep time: 25 min
Total time: 25 min
Yield: 4 Porções
Ingredients: 600 g Ground beef; 2 cup Tomato sauce; 1 cup Water; 1 teaspoon Salt, black pepper and oregano; 1 to taste Garlic and chopped onion; 1 to taste Chopped Parsley; 1 tablespoon Olive oil

🇧🇷Brazil

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View in original language

(Português)

25 min(s)

4 servings

Francisco Duarte

@receitasdofran67

Ingredients
Recipe

Ground beef600 g
Tomato sauce2 cup
Water1 cup
Salt, black pepper and oregano1 teaspoon
Garlic and chopped onion1 to taste
Chopped Parsley1 to taste
Olive oil1 tablespoon

In a pan put the oil, the chopped onion and the garlic. And let it fry for about 3 minutes.
Then put the ground beef and seasonings put salt, kingdom pepper and oregano. I let it cook until the meat was dry.
After the meat is dried. Put the sauce and 1 cup of hot water. Mix well
Let it boil for about 10 minutes and then I put the chopped parsley and serve.

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Minced meat with sauce

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