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Minced meat with potato

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Minced meat with potato

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

Receitas Do

@receitasdochall
  • Ingredients
  • Recipe
  • Ground beef1 kg
  • Potatoes (cut in half)8 unit(s)
  • Spices (chopped)2 unit(s)
  • Beef Knor2 unit(s)
  • Beef Sazon2 unit(s)
  • Dye2 tablespoon
  • Extract4 tablespoon
  • Lemon (lemon juice)3 cup
  • Olive oil4 tablespoon
  1. Wash the meat with water and lemon and let it soak for 2 minutes.
  2. Remove the meat from the water, wash once more, squeeze and set aside.
  3. In a pan add the olive oil, ground beef, chopped seasonings (tomato, onion, pepper and cilantro) and sauté for 5 minutes
  4. After sautéing, add the knor, extract, coloring, sazon and potatoes
  5. Let the ground meat cook in the water itself, which will release liquid, for 20 minutes covered in high heat and it is ready to serve.

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