Ingredients
- Ground beef | 600 g
- Oil | 1 tablespoon
- Salt | 1 dessert spoon
- Corn to taste | 1/1 can(s)
- Onion | 1 unit(s)
- Tomato Extract | 250 g
- Garlic | 2 unit(s)
Recipe
- In a pan put the meat with the oil, 1 tablespoon of seasoning and the garlic. Mix well and let it rest for 5 minutes.
- Then blend the onion with 1/2 cup of water in a blender. Then pour everything into the meat pan along with the tomato paste and corn (optional) and it's ready to serve.
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