🧆Low Carb

Minced meat in sauce

likes

By

@mariasilva1999

View in original language

(Português)

35 min(s)

5 servings

Ingredients

• Ground beef | 600 g
• Oil | 1 tablespoon
• Salt | 1 dessert spoon
• Corn to taste | 1/1 can(s)
• Onion | 1 unit(s)
• Tomato Extract | 250 g
• Garlic | 2 unit(s)

Recipe

1. In a pan put the meat with the oil, 1 tablespoon of seasoning and the garlic. Mix well and let it rest for 5 minutes.
2. Then blend the onion with 1/2 cup of water in a blender. Then pour everything into the meat pan along with the tomato paste and corn (optional) and it's ready to serve.

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