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Tempo de preparo

25 min(s)


5 servings

  • Ingredients
  • Recipe
  • Ground beef500 g
  • Garlic2 unit(s)
  • Chopped Onion1 to taste
  • Sazo1 unit(s)
  • Salt1 to taste
  • Pepper1 to taste
  • Dye1 to taste
  • Water550 ml
  1. In a bowl, mix the ground beef, salt, pepper and salt, make meatballs.
  2. In a pan add the garlic the chopped onion a little oil stir well add a little water put the meat balls and the coloring cover the pan and leave for 25 minutes

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