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MEATBALLS

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

4 servings

Samara Songo

@samarasongo
  • Ingredients
  • Recipe
  • Ground beef500 g
  • Onion1 unit(s)
  • Pepper1 unit(s)
  • Garlic1 unit(s)
  • Lard (olive oil)1 to taste
  • Tomato Extract1 unit(s)
  1. season the meat make the round shape yielded 7
  2. Fry the meat and set aside
  3. Drizzle onion, garlic and seasonings to taste and add to the tomato paste.
  4. Add the fried meatballs to the sauce and see that they will not fade. And let it taste. And it will be ready.

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