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meat with cassava

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meat with cassava

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

5 servings

  • Ingredients
  • Recipe
  • Meat500 g
  • Cassava250 g
  • Garlic2 unit(s)
  • Onion1 to taste
  • Beef broth1 to taste
  • Salt1 to taste
  • Pepper1 to taste
  • Water2 l
  1. In a pressure cooker, add the garlic, the chopped onion, a drizzle of oil, stir well, add the cassava, stir well for 3 minutes
  2. Add the meat, mix well, add the water, the salt, the broth, the pepper, close the pan and let it cook for 30 minutes, always looking at it

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