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Meat strips with sausage

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Meat strips with sausage

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View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

Ingredients

  • 1 kg of Acemem Strips 2 sausages already roasted (what is left over from the barbecue) 1 sachet of tomato sauce, half a teaspoon of salt, chimichurry cumin and cumin to taste, half a head onion and crushed garlic, |  to taste

Recipe

  1. In a pan add Olive oil, onion and garlic Let it fry until the garlic and onion are golden add the meat and sausage the seasonings, cover the pan and let the water dry when it is creating a crust at the bottom of the pan add a finger of hot water and let it cook.
  2. When the water is almost dry again add the tomato sauce stir when it starts to bubble to a boil Turn off the heat. Combine with rice and noodles

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