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Meat in the pressure cooker.

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Meat in the pressure cooker.

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

4 servings

Waldelena Gonçalves

@reidosabor
  • Ingredients
  • Recipe
  • Meat palette.500 g
  • Beef Quinoa Broth.1 unit(s)
  • Garlic.1 to taste
  • Seasoning for meat.1 to taste
  • Oil3 tablespoon
  1. Cut the meat into pieces. And season with seasoning (which already has salt).
  2. In a pan add oil and garlic stir until golden, then add the meat broth stir until unmarked.
  3. Then add the meat and let it fry lightly, add a little water and cover the pan and let it cook for 15 minutes.
  4. Then remove from heat and serve.

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