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meat in sauce

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meat in sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

3 servings

  • Ingredients
  • Recipe
  • Garlic1 unit(s)
  • Yellow pepper1 unit(s)
  • Red Pepper1 unit(s)
  • Peeled Tomato1 can(s)
  1. Season the steaks to taste (I used lemon, salt, pepper and garlic) sear the steaks in the hot skillet, and set aside. Sauté onions, garlic, yellow peppers, red peppers, then add a can of peeled tomato. Return the steaks to the pan, and leave for a few minutes to incorporate the flavors.

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