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Homemade hamburger

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Homemade hamburger


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Tempo de preparo

30 min(s)


15 servings

Receitas Da

  • Ingredients
  • Recipe
  • Ground beef1 kg
  • Ground pepperoni1 kg
  1. Mix the meat with the pepperoni and on top of a plastic film model the hamburgers and cover them completely with plastic film if you want to freeze.
  2. Note: It has its own shapes for hamburgers, but I model only with my hands.
  3. I passed the pepperoni in the blender to grind.
  4. Note: When frying, add salt and pepper. Especially when I'm going to freeze I don't like to put the salt right away.

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