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Ground beef roulade
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
10 servings
Maria Eugênia
@casaflordemaio- Ingredients
- Recipe
- Ground Acem1 kg
- Mozzarella250 g
- Ham250 g
- Corn1 can(s)
- Chopped Olives200 g
- Seedless Tomatoes2 unit(s)
- Thinly sliced bacon250 g
- Season with your favorite seasonings salt, garlic, grated onion, peppers...
- Open the meat on a plastic sheet until it is smooth, make layers above the meat starting with the mozzarella, ham, corn, olives, tomato...
- Now with the help of the plastic wrap tightly, finishing with the bacon strips. When in doubt, check the photos.
- Bake over medium heat covered with aluminum foil for 0:30 minutes. Then remove the paper and let it become golden.
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