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Grilled beef baits in the skillet

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Grilled beef baits in the skillet

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 min(s)

Porções

5 servings

Baptista Vanderlea

@baptistavanderlea
  • Ingredients
  • Recipe
  • Beef in Steak, rump, duckling, soft mattress, inside tea...1 kg
  • Colored peppers, onion, black pepper, salt, olive oil,1 to taste
  • Herbs, rosemary, loro, parsley, chimichury1 to taste
  1. Cut the steaks into small strips. Season with 1/2 tablespoon of coarse salt, rosemary, loro leaves, black pepper, and chimichury to taste.
  2. Heat up a non-stick frying pan and a drizzle of oil add the meat little by little, without letting the pan give water. Place small portions and let it brown well do it with all the meat, in the last portion add the whole meat and the onions in strips and the peppers in strips, add oil and let it taste .it's ready serve with white rice, purees, beans etc.

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