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- Ground beef500 g
- French bread1 unit(s)
- Parsley to taste
- Salt to taste
- Oregano to taste
- Eggs2 unit(s)
- Mix everything with your hands until the ground meat is well mixed with all the ingredients.
- Make flattened polka dots with your hands.
- Heat a pan well with enough oil to fry.
- Fry all the polpetas and serve.