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Fried meat with few ingredients

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Fried meat with few ingredients

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

1 servings

Gabriela Hermida

@gabbbyreceitinhas
  • Ingredients
  • Recipe
  • Beef steak400 g
  • Minced garlic5 unit(s)
  • Onion to taste
  • Cumin1 tablespoon
  • Colorau1 tablespoon
  • Salt to taste
  • Oil1/2 cup
  • Water1/2 cup
  1. Place the meat in a bowl, season with salt, cumin, paprika and garlic then let it rest for about 8 minutes.
  2. In the frying pan, put the oil on the fire and as soon as the oil starts to heat put the meat and fry normally until golden.
  3. After the meat is fried and golden, put half a cup of water on the meat and onion and leave it on the fire for another 5 minutes or until it dries a little, then our recipe is ready.

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