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- Ingredients
- Recipe
- Wheat flour3 cup
- Milk2 cup
- Knor's Broth1 unit(s)
- Butter1 dessert spoon
- Stuffing of your choice500 g
- Oil for frying900 ml
- I put the milk, butter and Knor in a pan let fever
- Once it boils, gradually add the flour. And let it come off the pan
- After it cools, make the balls and put the stuffing.
- With the oil already hot, place the drumsticks
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