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Crackling

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

80 min(s)

Porções

2 servings

Via comida

@viacomidaboa
  • Ingredients
  • Recipe
  • pork lard250 g
  • Salt0 to taste
  • Spices and herbs0 to taste
  • Lemon1/2 unit(s)
  1. I seasoned the crackling only with salt and tied it in the shape of a roulade (first time I make it like this), I took it in the Airfryer for 40 minutes at 250°.
  2. After that time I took it off and cut it into slices, and came back with it for another 30 minutes at 250°
  3. I sprinkled seasoning, lemon and herbs on top

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