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- Ingredients
- Recipe
- soy sauce2 g
- Chopped Pepper1 unit(s)
- Onion slices1 unit(s)
- Oil1 tablespoon
- Crushed Garlic Clove4 unit(s)
- Pepper to taste
- Coxão soft in strips500 g
- In a pan add the oil and the meat plus the garlic and let it sauté.
- Add the onion and cook until golden.
- Add the rest of the ingredients and mix again.
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