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Chicken strogonoff

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Chicken strogonoff


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Tempo de preparo

35 min(s)


4 servings

Caroline Lima

  • Ingredients
  • Recipe
  • Chicken breast in strips1 kg
  • Sour cream2 unit(s)
  • Ketchup2 tablespoon
  • Mustard to taste1 to taste
  • Onion1 unit(s)
  • Butter1 tablespoon
  • Oregano to taste
  • Salt to taste
  1. Fry the onion in butter until golden.
  2. Add the chicken and fry ketchup, mustard and oregano.
  3. Wait for it to brown.
  4. Finally, add the cream, but do not let it boil.
  5. It's ready to serve with white rice and potato straw.

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