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- Chicken breast | 1 kg
- Bacon (thin slices) | 200 g
- Seasoning to taste (garlic, onion, pepper, ketchup, chimichurri... | 1 g
- Start by cutting the chicken breast into a wide strip (cube type) and seasoning
- Seasoned, wrap the strip of bacon around the piece of chicken and secure the ends with toothpicks.
- Now just bake... I prefer it in the air fryer and it's very practical and tasty.
- Serves for meals, snacks...
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