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- Ingredients
- Recipe
- Ham Cubes1 kg
- Red Pepper1 unit(s)
- Green pepper1 unit(s)
- Yellow pepper1 unit(s)
- Onion1 unit(s)
- Shoyu1 to taste
- Fry the ham cubes in a pan with oil and seasoning to taste
- Sauté the peppers with the onion in olive oil.
- Mix the peppers with the ham cubes and season with shoyu, sprinkle with green smell and serve hot
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