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Charque with vegetables

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Charque with vegetables

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

1 servings

Nilva Silva

@micaelesilva
  • Ingredients
  • Recipe
  • Charque500 g
  • Onion1 unit(s)
  • Peppermint1 unit(s)
  • Tomato1 unit(s)
  • Green Smell1 unit(s)
  1. Cut the beef into cubes and bring to a boil. After pouring, remove all the water and season with the seasoning of your preference.
  2. Now you will cut the pepper, onion and tomato very small.
  3. Place the check in a frying pan and add the tomato, pimemtiha and onion. Put 2 tablespoons of water and let it act for 3 minutes and it's ready.
  4. After that you put it on the plate and put the green smell on top.

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