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Carreteiro's rice
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
6 servings
Paula Elisiane
@paulaefelix- Ingredients
- Recipe
- Charque500 g
- Oil1 tablespoon
- medium chopped onion1 unit(s)
- Crushed garlic2 unit(s)
- Half chopped green pepper1 unit(s)
- Tomatoes without skin, chopped4 unit(s)
- Hot water2 cup
- Rice1 cup
- Beef broth1 unit(s)
- Half a bunch of chopped green onions1 cup
- In a pressure cooker, cook the beef for about 20 minutes. Drain the water from the pan and cut the charque into cubes. Reserve. In a pan, heat the oil and sauté the onion, garlic and pepper. Add the charque and let it fry until golden. Add the tomatoes and then the rice. Add the meat broth dissolved in the hot water to cook the rice, without letting it dry completely. Add green onions and serve.
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