Abrir menu
Fechar menu

Hello, visitor!

DeliRec logo



Photo of the Bull tongue – recipe of Bull tongue on DeliRec
Avançar lista

Bull tongue

Curtir receita


View in original language


Tempo de preparo

40 min(s)


5 servings


  • Onion | 1 unit(s)
  • Tomato | 2 unit(s)
  • Garlic | 3 unit(s)
  • Coriander | 1 unit(s)
  • Parsley | 1 unit(s)
  • Knorr | 1 unit(s)
  • Sazon beef flavor | 2 unit(s)
  • Black pepper | 0 to taste
  • Oil | 1 tablespoon


  1. Wash your tongue well and boil for 20 minutes.
  2. Remove from pan and let cool, remove all skin and cut
  3. Add all the seasonings cut into the pressure cooker and stuff
  4. Put the cut tongue and mix well
  5. Add water and let it cook for 20 minutes and it's ready.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Tongue in beer on the DeliRec recipe website

Tongue in beer

Recipe of Beef kidney with potatoes on the DeliRec recipe website

Beef kidney with potatoes

Recipe of Beef tongue with mashed potato on the DeliRec recipe website

Beef tongue with mashed potato

Recipe of Bovine Tongue on the DeliRec recipe website

Bovine Tongue

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter: