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Breaded steak

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Breaded steak


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Tempo de preparo

40 min(s)


6 servings

Receita Diaria

  • Ingredients
  • Recipe
  • Rump steaks1 kg
  • Salt to taste
  • Sazon sachet2 unit(s)
  • Cumin1 dessert spoon
  • Garlic2 tablespoon
  • Sweet olive oil to taste
  • Egg3 unit(s)
  • Breadcrumbs3 cup
  • Oil for frying to taste
  1. Season the steaks with garlic, salt, sazon, cumin and sweet oil
  2. Let rest for 20 minutes
  3. Beat the eggs lightly.
  4. Dip the steaks in the beaten egg and then in the breadcrumbs.
  5. Heat oil in a frying pan, let it get very hot and fry the steaks.
  6. Serve with rice or farofa.

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