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Breaded chicken strips.

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By

@larzinhodacris

View in original language

(Português)

30 min(s)

6 servings

Ingredients

• Chicken breast cut into strips | 500 g
• Chimichurri |  to taste
• Salt |  to taste
• Egg | 2 unit(s)
• Wheat flour | 100 g
• Breadcrumbs | 100 g
• Garlic |  to taste
• grated onion |  to taste
• Shoyo |  to taste
• Oil |  to taste

Recipe

1. In a bowl, season the chicken with the garlic, salt, onion, soy sauce and chimichurri and set aside.
2. On a plate place the eggs. Beat well with a fork and set aside.
3. In another plate, place the wheat flour.
4. In another plate, place the breadcrumbs.
5. Now, take the already seasoned chicken and pass it in the wheat, then in the egg and finally in the breadcrumbs.
6. After all the breading, fry in hot and clean oil.
7. Serve while still hot.

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