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Braised counter fillet baits
🇧🇷Brazil
•View in original language
(Português)
55 min(s)
2 servings
Cris boralafazer
@crisboralafazer- Ingredients
- Recipe
- Veal fillet500 kg
- Black pepper to taste
- Onion Soup Pack1 unit(s)
- White Vinegar1 tablespoon
- Ground cumin1 coffee spoon
- Salt to taste
- Soy sauce1 tablespoon
- Onion cut into strips1 unit(s)
- Pepper cut into strips1 unit(s)
- Olive oil3 tablespoon
- Cut the steaks into strips, transfer to a pan with the oil and season with the vinegar, soy sauce, cumin, onion soup and pepper, turn on the heat and cook stirring constantly until golden brown. a little, adjust the salt and turn off. Serve immediately
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