beef stroganoff

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beef stroganoff

Name: beef stroganoff
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 1 kg Soft thigh, duckling or fillet; 1 to taste Tomato; 1 to taste Onion; 1 to taste Pepper; 1 tablespoon Margarine; 2 tablespoon Katchup; 1 tablespoon Mustard; to taste Salt; to taste Black pepper; to taste Champignom; 3 teaspoon Tomato Extract; 200 g Sour cream

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

8 servings

Josyane Alves

@receitasdajo

Ingredients
Recipe

Soft thigh, duckling or fillet1 kg
Tomato1 to taste
Onion1 to taste
Pepper1 to taste
Margarine1 tablespoon
Katchup2 tablespoon
Mustard1 tablespoon
Salt to taste
Black pepper to taste
Champignom to taste
Tomato Extract3 teaspoon
Sour cream200 g

Put 3 tablespoons of margarine and fry the meat already seasoned with salt and pepper.
Fry until all the water is gone
separate
Put 1 tablespoon of margarine and fry the onion until translucent, add the tomato and pepper and add the water, let it form a sauce, for 4 minutes on the fire.
Add the meat, let it cook for a while.
Add the tomato paste, ketchup, mustard, mushrooms.
Once it is well sautéed, turn off the heat and add the cream, stirring well.

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beef stroganoff

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