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Beef stroganoff

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Beef stroganoff


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Tempo de preparo

30 min(s)


2 servings


  • Ingredients
  • Recipe
  • Meat in strips400 g
  • Sour cream to taste
  • Butter to taste
  • Salt to taste
  • Katshup to taste
  • Mustard to taste
  • Corn to taste
  • Pea to taste
  1. Put a pan on the fire and put the salt, butter and meat
  2. When the butter is melted, add the mustard, katshup, corn and peas and cook over low heat.
  3. If necessary, add 50 ml of water.
  4. When the meat is soft, add the cream, mix and turn off the heat.

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