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Beef in the oven
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
4 servings
Receitas Culinaria
@minhasreceitinhascaseiras- Ingredients
- Recipe
- Beef Rib1 kg
- Salt to taste
- Black pepper to taste
- Red wine1 cup
- Whisk in the black pepper.
- Mix the pepper with coarse salt.
- Spread over the meat and place in the preheated oven.
- Turn the rib over 1.5 hours so that the bones are facing down.
- Start watering slowly with red wine.
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