Beef barbecue with pepperoni

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Beef barbecue with pepperoni

Name: Beef barbecue with pepperoni
Prep time: 1 h
Total time: 1 h
Yield: 2 Porções
Ingredients: 3 cup Rice; 2 unit(s) 2 pepperoni; 1 unit(s) 1 lettuce; 2 unit(s) 2 tomatoes; 1 unit(s) 1 cucumber; 1 unit(s) 1 onion; 1 unit(s) 1 package of ready-made farofa; 1 kg 1 kg potatoes; 1 cup Milk 1/2 cup; 3 tablespoon Butter; 1 to taste Salt to taste; 2 tablespoon Sour cream

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

2 servings

ANA RAQUEL

@raquel43

Ingredients
Recipe

Rice3 cup
2 pepperoni2 unit(s)
1 lettuce1 unit(s)
2 tomatoes2 unit(s)
1 cucumber1 unit(s)
1 onion1 unit(s)
1 package of ready-made farofa1 unit(s)
1 kg potatoes1 kg
Milk 1/2 cup1 cup
Butter3 tablespoon
Salt to taste1 to taste
Sour cream2 tablespoon

Roast the meat, and the Tuscany
cook the rice,
Cut the cucumber, onion, tomato and lettuce to make the salad
In a pressure cooker, place the potato to cook..57 min
Remove the potato from the heat, peel and mash it with a fork.
In the same bowl, add the butter, salt, milk and cream.
Mix well with the help of a fork, until the puree is the desired consistency.
Assembling your barbecue
On the plate, place the rice, the salad, the meat and the Tuscan, then add the mashed potatoes with the farofa..and serve yourself.

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Beef barbecue with pepperoni

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