Baked rice with minced meat

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Baked rice with minced meat

Name: Baked rice with minced meat
Prep time: 50 min
Total time: 50 min
Yield: 8 Porções
Ingredients: 400 g Aguhinha rice; 500 g Ground beef; 400 g Mozzarella Cheese; 02 unit(s) Tomato; 01 unit(s) Onion; to taste Salt, black pepper and parsley; 01 tablespoon Smoked paprika; 03 unit(s) Garlic (cloves); 100 ml Tomato sauce

🇧🇷Brazil

•

View in original language

(Português)

50 min(s)

8 servings

Papo Di

@papo_di_receitas

Ingredients
Recipe

Aguhinha rice400 g
Ground beef500 g
Mozzarella Cheese400 g
Tomato02 unit(s)
Onion01 unit(s)
Salt, black pepper and parsley to taste
Smoked paprika01 tablespoon
Garlic (cloves)03 unit(s)
Tomato sauce100 ml

Cook rice in the traditional way and set aside
In a pan or frying pan, put a thread of oil or olive oil and put only the meat and sauté well.
Put the onion, tomato, pepper and other seasonings and finish the meat
In a refractory that can go in the oven, mix the rice and the meat. Then put the cheese on top and leave it at medium temperature (200 g) and leave it until the cheese is browned.
Finish with green smell and good appetite!

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Baked rice with minced meat

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