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Baked meat with vegetables

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Baked meat with vegetables


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Tempo de preparo

40 min(s)


2 servings

Aparecida Campos

  • Ingredients
  • Recipe
  • Soft coxão steak4 unit(s)
  • Crushed Garlic Clove4 unit(s)
  • Onion Sliced1 unit(s)
  • Diced Carrots1 unit(s)
  • Potato cut into cubes3 unit(s)
  • Oil3 tablespoon
  • Water1 cup
  1. Season the steak in garlic
  2. Grease a pan with oil, add the steak and the rest of the ingredients mix
  3. Cover with aluminum foil and bake in the oven until the water dries up.
  4. Then remove the aluminum foil and bake a little longer until golden.

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