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airfryer crackling
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Leo Santos
@leomchef- Ingredients
- Recipe
- Pancetta1 kg
- Salt to taste
- Black pepper to taste
- Garlic3 unit(s)
- Chop the garlic cloves
- Season the pancetta, but only on the meat side, with salt, pepper and minced garlic.
- Dry the skin with a paper towel and place in the airfryer for 35 minutes at 200 degrees, mixing the cracklings every 10 minutes so that they cook evenly.
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