Acet with potato

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By

@isele27

View in original language

(Português)

45 min(s)

8 servings

Ingredients

• Acem | 1 kg
• Potato | 1 kg
• Season | 3 kg
• Kinor broth | 1 unit(s)
• Coriander | 1 unit(s)
• Onion | 1 unit(s)
• Garlic | 1 unit(s)

Recipe

1. Preparation mode In a pressure cooker add the onion and garlic fry until golden add the meat and seasonings add water until the meat is covered cover the pan and let it cook for 30 minutes in pressure after 30 minutes Open the pan and add the potatoes and let pressure cook for 5 minutes serve

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