Tuna Paste with Avocado

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Tuna Paste with Avocado

Name: Tuna Paste with Avocado
Prep time: 7 min
Total time: 7 min
Yield: 8 Porções
Ingredients: 1 can(s) Tuna in Olive Oil; 1/2 unit(s) Ripe small avocado; 1 coffee spoon Lemon Pepper; 1/2 unit(s) Lemon Juice; to taste Pinch of salt

🇧🇷Brazil

•

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(Português)

7 min(s)

8 servings

Paulo Silva

@paulold

Ingredients
Recipe

Tuna in Olive Oil1 can(s)
Ripe small avocado1/2 unit(s)
Lemon Pepper1 coffee spoon
Lemon Juice1/2 unit(s)
Pinch of salt to taste

Drain and wash the tuna well under running water. Shred with a fork. Mash or place the avocado in a food processor. Mix everything and store in a glass jar with a lid for up to 1 week in the fridge.
A great option to fill pancakes with oatmeal, tapioca, rice crackers or add to salads.

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Tuna Paste with Avocado

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