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skillet coconut cake
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
1 servings
Alice Carvalho
@mamae_garimpeira- Ingredients
- Recipe
- Egg2 unit(s)
- grated coconut1/2 cup
- Sweetener (Xylitol / Erythritol)2 tablespoon
- Coconut oil1 tablespoon
- Coconut milk3 tablespoon
- Yeast1 tablespoon
- Mix all the ingredients very well, adding the yeast last.
- Grease a frying pan with coconut oil, put it on low heat and pour the dough.
- Cover and when firm, flip to brown the other side.
- Serve with your favorite topping and garnish with grated coconut.
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