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Protein pancake

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Protein pancake


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Tempo de preparo

20 min(s)


3 servings

Sirley Valadares

  • Ingredients
  • Recipe
  • Egg2 unit(s)
  • Oats2 tablespoon
  • Chicken Nutrisoup (Protein Soup)2 tablespoon
  • Water2 tablespoon
  • Chicken to taste
  • Tomato sauce to taste
  • grated cheese to taste
  1. In a bowl put the eggs, Nutrisoup, oatmeal and water. Mix well with the help of a whisk.
  2. Grease the skillet and preheat. Make the pancakes with thin layers. The amount of pancakes will vary depending on the size of the skillet.
  3. For the filling, the suggestion is shredded chicken.
  4. Place the finished pancakes in a refractory. Pour the tomato sauce on top and sprinkle with grated cheese.
  5. Bring to a boil and then serve!

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