potato with eggs
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- Eggs3 unit(s)
- Potato4 unit(s)
- Coriander1/2 to taste
- Salt to taste
- Peel the potato and cook for approximately 10 minutes.
- Wait for it to cool, cut the potatoes into slices, place the slices in the pan, add the three eggs inside, and heat until the egg is good enough to turn,
- Flip the potatoes with eggs and it will look like a pancake, then serve.
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