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Potato salad

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Tempo de preparo

30 min(s)


5 servings


  • English Potato | 5 unit(s)
  • Mayonnaise | 200 g
  • Green Smell | 1 to taste
  • Seasonings | 1 to taste


  1. Peel, chop and cook the potatoes
  2. When they are soft, remove from the heat, drain the water and let it cool.
  3. Place in a container, season to taste and mix in the mayonnaise.
  4. To finish sprinkle green smell and serve

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